This boutique group are looking for a passionate Sous Chef for their popular, quality focused fine dining restaurant operations.
Global Talent 2020 are excited to be working with one of Edinburgh's leading restaurant companies at their beautifully appointed venue in the heart of city centre.
General
The Sous role is part of a large dedicated Kitchen brigade, producing high level, locally sourced, fresh, fine dining, food menus across the main restaurant, and private dining areas of this beautifully positioned venue.
Are you an experienced Chefwith commercial experience?
Randstad C&P are working with a well-renowned facilities management company, who are seeking an experienced Chef who has worked within the a fast paced environment
Are you looking for a company to offer up skilling and training?