Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
Are you a team player with a passion for food and people?
Do you thrive in a busy environment?
If so, then we are looking for someone just like you to help us deliver exceptional customer experience for Eurest on a part time basis, contracted to 30 hours per week.
This Chef de Partie job in Coventry is ideal for chefs who are enthusiastic about cooking, eager to advance their careers, and interested in working within a fresh food environment.
Chef de Partie Job in Coventry Overview
An exciting Chef de Partie Job in Coventry has opened up for a prestigious Hotel in Coventry, offering a desirable work-life balance with a 4 day working week, and a 40-hour work week.
The role involves preparing a variety of fresh dishes for events, weddings, and la carte dining.