Working with the Sous Chef to maintain standards set by the Company Operating Standards, ensuring kitchen hygiene standards are without exception adhered to.
Ensuring all costs are kept in line with the kitchen budgets agreed by the company.
Ensuring that guests always receive through effective communication, with all departments, the highest level of customer care.
As a Chef de Partie you will be working with the Sous Chef to maintain standards set by the Company Operating Standards, ensuring kitchen hygiene standards are without exception adhered to.
Insight Employment are recruiting for a career driven Chef de Partie on behalf of our client in Cranfield, Bedford.
£24,960 - £27,040 per annum 40 hour contract AM and PM Shift Working any 5 days out of 7 30-35 days holiday (pro rata) 10% in-store discount Enhanced family leave
Everyone who works at Lidl brings something unique to the table - but we also have a whole lot in common.
We're conscientious, determined, and take pride in our work.