Prepare, cook, and present food, as well as overseeing the work of others, to a consistently high standard.
Always ensure the required standard of food hygiene and health and safety.
About the role
Planet Recruitment are proud to be working with a fast-growing organisation based in the Oxford area who are looking for a Junior Sous Chef on a permanent basis.
Platinum Recruitment is working in partnership with country's leading all inclusive hotel companies and we have a fantastic opportunity for an Development Chef to join their team.
Salary / Rate of pay: £55,000 - £60,000 plus bonus
The role will be predominantly based in Oxfordshire but will involve travel to Head office and individual properties.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Workingatrestaurant standards without the restaurant hours.
No nights, 4 days a week,alternate weekends, 40 hours a week.