The broad purpose of the occupation is to install, commission, maintain and repair commercial catering equipment, such as combination ovens, fryers, grills and griddles, cooking ranges, dishwashers, microwave ovens etc.
Equipment may be gas or electrical and may involve plumbing and electronic controls.
What will you be doing
Working towards the Commercial Catering Equipment Technician, Level 3 (ST0791) Apprenticeship.
The outlet opening hours will be 8:00 - 17:30; hours will be scheduled around these core hours.
University College Birmingham is proud to have been voted 5th in the Post Graduate Education category in the prestigious 2024 Whatuni Student Choice Awards.
The awards are voted for and by students showcasing the incredible relationships we foster here at University College Birmingham between Staff and Students.
The outlet opening hours will be 8:00 - 17:30; hours will be scheduled around these core hours.
University College Birmingham is proud to have been voted 5th in the Post Graduate Education category in the prestigious 2024 Whatuni Student Choice Awards.
The awards are voted for and by students showcasing the incredible relationships we foster here at University College Birmingham between Staff and Students.
As a Chef De Partie , you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a full time basis contracted to 37.5 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Experience in a FOH setting is needed ideally experience across both bar and as wait staff, but with a variety of roles available please do reach out as we should have something available for you!
We are looking for enthusiastic FOH staff to work upcoming events in Birmingham and surrounding areas.
Due to the location of some of these event's being able to drive and having access to your own vehicle is preferred.
As a Chef De Partie , you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We're currently recruiting an ambitious Chef De Partie to help us create exceptional food experiences for Eurest on a part time basis contracted to 22.5 hours per week.
You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.