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We are recruiting a Catering Assistant. Working as a catering assistant you will work alongside the Head Chef to provide nutritious and enticing meals for the residents in our care. You will ensure the overall dining experience is consistently delivered to all residents. As one of the largest healthcare providers in the UK it's important to us to couple great care with meaningful and enjoyable experiences. As a Catering Assistant you will: Help prepare all meals within the home, paying consideration to special dietary requirements Ensure the general cleanliness and tidiness of the kitchen area, equipment and appliances Develop a positive relationship with all residents, staff and other visitors to the home Regularly seek feedback from residents and staff in order to continually improve the level of service offered Receive, check and safely store kitchen deliveries To succeed you will be: Knowledgeable of food hygiene and food preparation A team player who engages well with others Strong communicator and influencer Energetic and hard-working Flexible and adaptable to change Passionate about offering superior services and want to make a difference A glass half full person, with a sense of humour and a positive outlook We offer you a great range of benefits, which include: Competitive salary Various shifts available including working 3 days on and 4 days off Free meals Access to excellent training Career development opportunities Discounts and benefits suited to your lifestyle Free onsite parking Free uniform NEST work place pension contributions Long service awards
Catering Staff - Enhanced DBS Stafflex are currently working with a leader in the Educational sector. We are looking for experienced catering staff with a valid and in date Enhanced DBS on the online update service, to work within a college setting. The ideal candidate will be reliable and punctual. This is a great opportunity for people looking for part-time hours or school time hours. Pay: £12p/h Hours: 10.30am - 2.30pm Job Type: Temporary - minimum of 6 months (could lead to permanent role) Duties: Preparing ingredients ready for the chef / cook. Prepping / plating meals. Assisting the cook in charge / chef with any cooking. Maintaining a clean environment at all times in line with Health and Safety. Requirements: All applicants require a valid and in date Enhanced DBS on the online update service. It is advantageous for you to already have this as time scales for DBS returning are not specific and roles will be filled in a timely manor in line with the clients requirements. Level 1 Food Hygiene qualification is also required as a minimum. For more information please call either Chyna, Georgia, Rico or Agnieszka on (opt 1) for more information about each individual role.
Do you want to join a market leading catering supplier with over 80 years' industry experience Do you want the opportunity to develop personally and professionally Do you want to join an exceptional team that delivers operational excellence Job Reference: CAT/DD/16-05/1165 Job Title: Chef De Partie Location: Site Based Site Address: Tulliallan Castle, Kincardine Postcode: FK10 4BE Pay Rate: £14.00 Hours per week: Variable Shift Rota - 06:00 - 14:30, 09:00 - 17:30, 10:30 - 19:00 - 40 hours per week How we reward our employees Win a cash reward monthly in our Food Co Directors Star Award. All winners of Food Co Directors Star Award are entered into the Annual Star of the Year Award Winner receives £1000 holiday vouchers. 20% Discount at "The Gym" - 200 sites nationally. Discounted Merlin Passes for all employees to enjoy discounts on top attractions. Up to 40% Discount on RAC Membership. Up to 30% off Microsoft office 360 Packages. Wide range of retail discounts. Refer a friend scheme with up to £500 of rewards! Opportunities for personal and professional development via our Learning & Development platform. Career progression within a growing company. Access to "WageStream" giving you the ability to track your wages in real time and access 30% if your earned pay instantly. Role Overview We are currently recruiting for a dedicated and driven Chef De Partie to join our Catering team within our Angel Hill business division. This role will be based at our prestigious client site in Tulliallan Castle, Kincardine The successful candidate will be responsible for delivering our outstanding food and drink offering to our clients and site visitors. What are the main responsibilities of the role Ensuring food quality and taste are of the highest standard. Managing inventory of stock and ordering raw materials. Controlling budgets and minimising wastage. Maintaining health and hygiene in the kitchen. Prepare and cook for clients and customers. Supporting the site in the absence of the Senior Chef What are we looking for Applicants must have the right to work in the UK A driven and enthusiastic employee Someone who is willing to attain the highest standards possible. We are looking for an employee that is autonomous in their approach but also happy to work well in a team. Ideally, you will have your food handling certificate but don't worry if you don't, we can help you achieve this! A background in contract catering would be ideal but not essential. Ideally City & Guilds 706/1 and 706/2 or level 2 diploma in Professional Cookery (or equivalent), but we are happy to talk to those also qualifying for their professional qualifications. Excellent knowledge of health and safety and food safety. Excellent communication and customer service skills as you will be interacting with the customer base and onsite clients. A real passion for food and service, with the ability to prepare and cook good quality seasonal food. Police vetting required prior to starting in role. Weekend overtime available at 1.5 time. Additional Benefits To save you on your laundry costs, we will provide you with a set of workwear based upon the number of days you work each week. We will provide you with safety footwear from the day you start. Business Overview Angel Hill Catering is part of the OCS Group, one of the Global Leaders in Contract Catering. We have 3 specialist brands within our catering division, which are: Angel Hill Academy and Groundhouse Coffee Our catering division provides bespoke catering solutions in every sector and business type. We offer a full range of catering services, including full counter services, coffee & deli bars, hospitality & events. If this sounds like the sort of business you would like to join, then please do not hesitate to get in touch! How to apply Please click apply now and complete the application process!