Posted by Additional Resources Ltd • £11.50/hr to £12.50/hr
An exciting opportunity has arisen for a Chef / Cook with 2 years' experience in cooking to join a dynamic food preparation company that specialises in bespoke meal preparation for athletes and sports enthusiasts.
As a Chef / Cook, you will be preparing nutritious meals and contributing innovative dishes that align with the company's ethos.
This is a full-time / part-time role with at least 24 hours per week.
We are recruiting a Chef for a small production kitchen, making handmade bites and snacks, using fresh and organic ingredients.
As Chef within this production team, the role, will involve production across the current range of bites and snack products, to include:
Would you like to be part of a small friendly production kitchen, working Monday to Friday, from 08.00hr - 16.30hr?Transport will be required for this role due to location.
Do you have passion for hospitality and providing an amazing service?
Interested in joining our Real Greek family?
About us
The Real Greek is a small and friendly company with fantastic training and development, a competitive pay structure and plenty of opportunities to progress.
We are currently expanding our team and are looking for 4 mobile relief chefs to cover the Barking and Dagenham area.
Responsibilities include stepping in for absent chefs, ensuring high-quality food production, assisting with special events, maintaining high standards of food preparation and kitchen hygiene, and complying with nutritional guidelines.
The role holders will provide culinary support across multiple school locations, ensuring consistent quality and adherence to Food Safety and Health and Safety Standards.
As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
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As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK.
We are looking for a Sous Chef to help the Head Chef produce high end food for our client, a B&I contract Catering site near to Ascot, Berkshire.
You may be a Senior Chef de Partie looking for your next step up or already be a Sous chef looking for your next opportunity.
As the Sous Chef you will be required to support the head chef in running the kitchen including all sections of retail, deli, main kitchen, Vending, Hospitality, and caf.