We are on the hunt for an Assistant Manager to come and help lead our Abbeville Road Bakery!
We are looking for an Assistant Bakery Manager who has a passion to join the GAIL's family and use a hands-on approach to be a team builder, maximizing the skills and confidence of the team.
If supporting a team and leading by example excites you and makes you smile, then please read on.
Franco Manca, the Neapolitan sourdough pizza restaurant is looking for passionate Waiting Staff, Pizza Chef & Kitchen porters for our restaurant opening soon in New Oxford Street, LONDON, WC1A 1HB !
Waiting Staff, Pizza Chef & Kitchen porters for NEW OPENING COMING IN NOVEMBER in NEW OXFORD STREET, London
Since our 2008 opening we have created an amazing reputation for producing the best Neapolitan sourdough Pizzas.
We are on the hunt for an experienced Assistant Manager to help lead our bakery in Southbank!
We are looking for an Assistant Bakery Manager who has a passion to join the GAIL's family and use a hands-on approach to be a team builder, maximizing the skills and confidence of the team.
If supporting a team and leading by example excites you and makes you smile, then please read on.
We are recruiting for Class Two Day Drivers in central Bristol, BS2, for a leading fresh produce supplier, who operate out of the St Phillips fruit market.
Their customer base ranges from schools, to restaurants, to chip shops etc.
Working as part of their transport team, you will be responsible for the delivery of fresh seasonal fruit and vegetables, as well as sacks of potatoes to various customers within a 50-mile radius of Bristol.
We are on the hunt for a bakery manager to lead one of our bakeries in the South East area!
We are looking for a Bakery Manager who has a passion to join the GAIL's family and to be inspiring to a team by empowering them daily and being their coach through leading by example.
If creating a positive environment for your team and your neighbourhood makes you smile, then please read on!