Swansea Community Farm is looking for a Wellbeing Worker to work with young people on our volunteering projects.
Over-16s attend two days a week and work in all areas of the Farm, gaining experience and qualifications, and progressing to peer mentor positions.
We run community-led wellbeing-focussed outdoor volunteering programmes which offer participants wellbeing and learning opportunities, along with socialising and playing a part in building a community.
Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
30 hours a week, days only, alternate weekends.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Our client are a well-established Industrial Subcontractor working on site in Port Talbot recruiting for a HGV JetVac Driver - Industrial Jetting & Vacuum Services Operation.
This is a great opportunity to join a company who have been established for nearly 30 years, who are currently enjoying a sustained period of growth in the industrial, haulage, and environmental industry.
Acorn by Synergie is currently recruiting on behalf of a national leading managed service partner specialising in manned or unmanned vehicle, plant, and transport solutions.
Our client are a well-established Industrial Subcontractor who are recruiting for a HGV Class 1 (Cat CE) Tipper Drivers out of their Port Talbot operation.
This is a great opportunity to join a company who have been established for nearly 30 years, who are currently enjoying a sustained period of growth in the industrial, haulage, and environmental industry.
Acorn by Synergie is currently recruiting on behalf of a national leading managed service partner specialising in manned or unmanned vehicle, plant, and transport solutions.
Our client a luxury hotel in Oxwich Bay, part of a prestigious Hotel collection of high-quality hospitality venues in Wales is seeking a talented Senior Chef de Partie to join their team.
The hotel is based in the Gower Peninsula and is home to an established Rosetted Michelin restaurant.
Renowned for exceptional service and honest hospitality, the site offers guests a memorable experience.