Posted by Additional Resources Ltd • £20K/yr to £28K/yr
An exciting opportunity has arisen for a Breakfast Chef with 2 years' experience in cooking to join a dynamic food preparation company that specialises in bespoke meal preparation for athletes and sports enthusiasts.
As a Breakfast Chef, you will be preparing nutritious meals and contributing innovative dishes that align with the company's ethos.
This role can be full-time or part-time (minimum 20 hours per week) offering excellent benefits and a competitive salary.
As a service chef, you will be responsible for overseeing the smooth running of a busy service kitchen cooking fresh breakfast & brunch products to order and working in a small team to ensure delivery to the highest standard.
Role: Service Chef - FED 313, Gloucester Rd, BS7 8PE
Post holder will be working with 2 or 3 prep chefs on duty, managing prep lists, stock management, ordering and opening and closing the kitchen.
Imperial London Hotels has been running hotels in Central London for over 180 years, currently operating seven 3 & 4-star hotels in the heart of Bloomsbury.
We are currently seeking an Experienced Chef to join our catering team and contribute to the exceptional dining experience we provide for our residents.
About Wharfeside:Nestled in the picturesque market town of Otley, alongside the River Wharfe, Wharfeside is a state-of-the-art, purpose-built care home that opened two years ago.
The Charity's core purpose is to provide older people who are in need with a home for life within its beautiful grounds, with amazing facilities and surrounded by its caring people, who work tirelessly to provide the highest quality of care.
Morden College is a charity dedicated to enabling a life-lived independence for the older people they provide homes for, through life, as they grow older.
Morden College has enriched the lives of its residents as well as their families, over the last 300 years.
Are you a Chef/Cook looking for that work-life balance?
Busy Bees Day Nursery and preschool at London Excel (Docklands), are so egg-cited to rustle up a Nursery Chef on a FULL TIME basis... no evenings or weekend required!