Global Talent 2020 are proudly working with a luxury 5-star hotel estate in the Scottish Highlands in their search for a Breakfast Chef to join their team.
The stunning hotel has an incredible reputation and sits near the North Coast 500 route, rated 4.5 stars out of 5 on Trip Advisor and Google.
General
The package includes modern and affordable live in accommodation, and including bills and meals you will save an estimated £8.4K annually compared to living in Edinburgh/Glasgow and an astonishing £11.4K annually living in London based on current cost of living!
Platinum Recruitment is working in partnership with a high end boutique hotel in Lutterworth, Leicestershire and have a fantastic opportunity for a Breakfast Chef de Partie to join their team.
Salary / Rate of pay: £29,000k - £30,960k
What's in it for you
If you are looking for a quality employer using the best local ingredients & living in the prosperous setting of Leicestershire but without the daily pressures of being in a rat race?
A fantastic opportunity has arisen for a Head Chef to head up the kitchen in a busy, multi-faceted daytime focused business serving fresh food daily menus and home baked products.
As well as the daily breakfast, lunch and early dinner service, you will be catering for early evening functions and some weddings.
A fantastic opportunity has arisen for a Chef to join the team in a successful, multi-site, and established customer facing business serving all fresh food daily menus using the best local produce.
A fantastic opportunity has arisen for a Chef to join the team in a successful, multi-site, and established customer facing business serving all fresh food daily menus using the best local produce.
Berry Recruitment are currently recruiting for a Chef at a busy restaurant, based in Wisbech.
You will be supervising and assisting the kitchen by preparing and cooking food, ensuring it is served quickly and to the highest standard, keeping your workspace clean & tidy, communicating with the kitchen and barista staff and adhering to Health & Safety & Food Safety.
This role is temporary for two days only, 5th April 2024 & 6th April 2024 and then as and when required by the business.
Our client, a Secondary School in Dover, are currently looking for an experienced Chef to join their team providing quality food and service on a full - time, temporary to ongoing basis.
Schedule - Monday to Friday, 07:00am till 14:00pm
Do you have an Enhanced DBS
Do you have experience working in a fast paced and demanding kitchen environment?