As part of the Centre of Plate category transformation plan, we are currently recruiting for a Chilled Pork Buyer covering Pork, Bacon, Sausages and Gammon categories, to join the Merchandising team on a full time, permanent basis, reporting to the Head of Procurement.As the chilled Pork Buyer you will be responsible for managing Fresh Centre of Plate supply base in line with agreed strategy for designated category and business function in compliance with company policy and procedures.
You will work with internal colleagues and suppliers to ensure required costs, quality and service standards are met or exceeded at all times, and provide the ability to deliver cost saving strategies through driving change and proactively finding solutions.Key Accountabilities & Responsibilities:
As part of the Centre of Plate category transformation plan, we are currently recruiting for a Chilled Beef Buyer covering Beef Primals, Steaks, Mince, Dice and Burger categories to join the Merchandising team on a full time, permanent basis, reporting to the Head of Procurement.As the chilled Beef Buyer you will be responsible for managing Fresh Centre of Plate supply base in line with agreed strategy for designated category and business function in compliance with company policy and procedures.
You will work with internal colleagues and suppliers to ensure required costs, quality and service standards are met or exceeded at all times, and provide the ability to deliver cost saving strategies through driving change and proactively finding solutions.Key Accountabilities & Responsibilities:
As part of the Centre of Plate category transformation plan, we are currently recruiting for a Chilled Beef Buyer covering Beef Primals, Steaks, Mince, Dice and Burger categories to join the Merchandising team on a full time, permanent basis, reporting to the Head of Procurement.As the chilled Beef Buyer you will be responsible for managing Fresh Centre of Plate supply base in line with agreed strategy for designated category and business function in compliance with company policy and procedures.
You will work with internal colleagues and suppliers to ensure required costs, quality and service standards are met or exceeded at all times, and provide the ability to deliver cost saving strategies through driving change and proactively finding solutions.We are offering a remote base contract with 1-2 days every 2 weeks in our Ashford, Kent office, so you will ideally be located in the South East/London.
Flexibility will be required for team and supplier meetings.
As part of the Centre of Plate category transformation plan, we are currently recruiting for a Chilled Pork Buyer covering Pork, Bacon, Sausages and Gammon categories, to join the Merchandising team on a full time, permanent basis, reporting to the Head of Procurement.As the chilled Pork Buyer you will be responsible for managing Fresh Centre of Plate supply base in line with agreed strategy for designated category and business function in compliance with company policy and procedures.
You will work with internal colleagues and suppliers to ensure required costs, quality and service standards are met or exceeded at all times, and provide the ability to deliver cost saving strategies through driving change and proactively finding solutions.We are offering a remote base contract with 1-2 days every 2 weeks in our Ashford, Kent office, so you will ideally be located in the South East/London.
Flexibility will be required for team and supplier meetings.
We are delighted to be partnered with our friendly, professional and well established manufacturing client as they seek to recruit a Buyer to join their experienced team within their offices in Edenbridge.
This role is available due to strong business levels and continued growth within the company
Full time permanent role - hybrid role - 2 days working from home after 6 months training / probationary period
Closing date: 28-05-2024 Customer Team Leader Location: 94 High Street, Broadstairs, CT10 1JJ Pay: £13.32 per hour Contract: 25 hours per week regular overtime, 12 month temporary contract, part time Working pattern: Varied shifts including early mornings (Store Opening), afternoons, late evenings (Store Closing) and weekends, to be discussed at interview.
You must be aged 18 or over to be a customer team leader at Co-op, as you'll need to authorise age-related sales.
Full, paid training provided You can now apply for this role using your mobile device (no CV needed!)