As an Assistant Restaurant Manager, you will be responsible for managing staff rotas, ensuring efficient allocation of hours, and adhering to payroll budgets.
Responsibilities
Manage all food and beverage areas including the bar, room service, and breakfast service in the manager's absence.
The Client
Our client is a well-established family run hotel, renowned for its exceptional fine dining and customer service.
We are currently looking for a Hospitality Assistant to join our team!
Your role will involve assisting with meal service, keeping water jugs filled, setting up and clearing tables, maintaining temperature records, stocking the bistro, and attending to residents' non-care related needs.
Are you a natural at providing exceptional service with a touch of luxury?
Bramah HR is recruiting for an experienced assistant Restaurant Manager to oversee the daily operations of our clients restaurant based close to Panshanger in Hertfordshire.
As an assistant Restaurant Manager, you will be responsible for ensuring excellent customer service, maintaining food safety standards, and maximising profitability.
The ideal candidate will have a strong background in hospitality, team management, and food preparation.
Are you a team player with a passion for food and people?
If so, then we are looking for someone just like you to help us deliver exceptional customer experience for Chartwells on a permanent casual basis, contracted to 0 hours per week.