To assist in the preparation of food, servicing of meals with agreed methods and portion control, assist in stock taking including checking delivery and storage of stock and general catering duties.
General
To undertake basic food preparation duties, including breakfast production, preparing vegetables, fruit, salad, and cold buffets
To ensure that all food served is of a high quality and standard, mindful of portion control, meal content and correct temperatures.
Assistant Manager - Waitrose Welcome Break, Charnock Richard Services M6, Chorley, Lancs, PR7 5LR Pay up to £25,000 pa plus bonus and £10 on-shift meal allowance Fantastic benefits & discounts, free parking & great career opportunitiesGreat managers aren't born, they're made.
As an Assistant Manager, you'll support the Unit Business Manager in every aspect of running the unit from people management to driving sales and profitability.
If you want to make it as a successful manager, Welcome Break could give you the perfect start.
Reed Secure are working with public sector organisation who are looking to recruit Food Service Assistant to assist in the preparation of food, servicing of meals with agreed methods and portion control, assist in stock taking including checking delivery and storage of stock and general catering duties.
Working Arrangements: Key Responsibilities: To undertake basic food preparation duties, including breakfast production, preparing vegetables, fruit, salad and cold buffets.
Take an active role in promoting the catering facilities including undertaking promotional events.
Reed Secure are working with public sector organisation who are looking to recruit Food Service Assistant to assist in the preparation of food, servicing of meals with agreed methods and portion control, assist in stock taking including checking delivery and storage of stock and general catering duties.
Take an active role in promoting the catering facilities including undertaking promotional events.
Key Responsibilities
To undertake basic food preparation duties, including breakfast production, preparing vegetables, fruit, salad and cold buffets.
Our Sous Chef will be expected to assist the Head Chef to lead, motivate and supervise the Kitchen team and have full responsibility for all aspects of food storage, preparation, production, safety, cooking and service to the restaurants, bars, match day hospitality, public catering and banqueting.
The Sous Chef will be responsible for all Head Chef duties in the absence of the Head Chef.
Our Commis Chef will be expected to assist the Sous and Head chef to lead, motivate and supervise the Kitchen team and have full responsibility for all aspects of food storage, preparation, production, safety, cooking and service to the restaurants, bars, match day hospitality, public catering and banqueting.
About the role
You must be energetic and enthusiastic with a real passion for cooking and a real can do attitude.
Pay up to £11.60ph plus £1 on-shift mealsAre you a friendly, welcoming person?
Hotel Cleaner / Housekeeper / Room Attendant Welcome Break Ramada Chorley South, Charnock Richard Services PR7 5LR Immediate start, part-time positions available with overtime, Incldes Weekends and Own transport is essential due to location.
Do you have a positive attitude and are you willing to learn?