Posted by Flair for Recruitment • £25K/yr to £32K/yr
Our client, a growing wealth management platform, is looking for an AML Operations Executive to join their Bath team.
Are you proactive, detail-oriented, and ready to contribute to a high-performing team?
In this role, you will play a vital part in supporting advisers and clients by delivering top-quality services, focusing on verifying client identity and wealth sources, and collaborating across departments to optimise customer experiences.
We are seeking a professional and organised Administrator to join our client, a successful family-owned manufacturing business with history dating back to the 1930s.
The ideal candidate will work on site at their head office and serve as the first point of contact for visitors and clients while handling important and time-critical administrative duties.
As a Retail Store Manager you'll be the captain of the shop floor, leading your team with energy and enthusiasm.
You'll create unforgettable moments for our customers, leaving them with smiles on their faces and inspired to craft memories they'll cherish with our products!
Commercial success will be your mission, but you'll do it with a twist of creativity and a sprinkle of magic.
OCS UK & Ireland is a leading facilities management company with a turnover of £1.7bn and 50,000 colleagues.
We deliver innovative, award-winning services to the public and private sectors and our mission is to make people and places the best they can be.
General
This role sits within our Private Sector FM business division that provides catering, cleaning, hard services, pest control, and security services to a wide range of prestigious clients, within the Venues market.
We are seeking an experienced Unit Manager to oversee and manage the catering services at our prestigious private hospital In this role, you will be responsible for delivering high-quality meals to patients, staff, and visitors, ensuring that all food safety, nutritional, and dietary standards are met.
You will lead a dedicated catering team, manage the day-to-day operations of the hospital kitchen, and ensure exceptional service and customer satisfaction.
Key Responsibilities
Lead, manage, and motivate a team of catering staff to deliver excellent food service.