Providing support, personal care, practical and emotional to people with a learning disability & physical disability who live in supported living setting or within their own homes Identifying and accessing opportunities for community involvement with
We are looking for motivated, caring individuals to provide person-centred support to people with a learning disability who live in a supported living setting in Sheffield.Your responsibilities will include:
We are recruiting Relief Support Workers for our services and Outreach Service, who support people with learning disabilities and physical disabilities, who live in a supported living based in Sheffield.
When you join Co-op, you'll get amazing benefits including 31 days holiday, a pension with up to 10% Co-op contribution, access to virtual healthcare services for you and your family, and a 30% discount on all Co-op products in our stores.
We're looking for Customer Team Members to join our team at Co-op.
Closing date: 23-05-2024 Customer Team Member Location: Calver Road, Baslow, Bakewell, DE45 1RP Pay: £12.00 per hour Contract: 12 hours per week regular overtime, 3 month temporary contract, part time Working pattern: 2 varied shifts over 7 days including early mornings from 6am, afternoons, late evenings until 10pm and weekends, to be discussed at interview Full, paid training provided You can apply for this role using your mobile device (no CV needed!)
GI Group are now seeking to appoint an Advanced Industry Skills Coach (Veterinary Care and Animal Management) and to our public sector client based in Rotherham.
Our vision remains at the heart of everything we do.Ok, let's get down to the good stuff... What we offer:
General
Niente paura, non serviamo pizze con ananas (No pineapple pizza here) Position: Sous Pizza ChefSalary: £14.15/hour dependant on experience ( tips tronc bonus)We are here and we want you to come join our lively Famiglia!About Rudy's: We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything.
Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven... Perfetto!