Posted by Premier Work Support • £27K/yr to £30K/yr
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
We are currently recruiting a Chef de Partie to work on a permanent basis in an established kitchen based in the Enfield area.
Shifts are 45 hours, over the course of 5 out of 7 days per week.
Posted by Premier Work Support • £30K/yr to £33K/yr
The right candidate will actively promote the company's values, and will have operational responsibility for planning, preparing and delivering an efficient and good quality meal service.
We are currently recruiting a Sous Chef to work on a permanent basis in an established kitchen based in the Enfield area.
Shifts are 45 hours, over the course of 5 out of 7 days per week.
Junior Sous Chef required for our client, a hotel located in the Hadley Wood / Enfield area.
Live in is a possibility.
The role of Junior Sous Chef
Full Time Permanent position - working a 45 hour week excluding an unpaid break (on site 47.5 hours) working over 5 days per week, as per rota, to include weekdays, evenings, weekends, as per business needs.
You will be the Assistant Manager of a trendy high street retailer and ensure that all day-to-day operational aspects of the store are managed effectively.
Assistant Manager Fashion Retail Brent Cross Salary up to £30,000 Benefits and Bonus
Zachary Daniels Retail Recruitment are currently recruiting for a fabulous fashion store in Brent Cross.
Reporting to the Head Chef, you will support the chefs to prepare meals, maintain a clean and safe working environment, and assist with deliveries.
Are you passionate about food and looking for a rewarding opportunity to work within a healthcare setting helping some of the most vulnerable people in society?
If so, join Potters Bar Clinic a service for young people and adults with acute mental health needs and personality disorders, where you will be working 37.5 hours a week with an established and dedicated kitchen team.