Posted by Capio Recruitment Legal • £22K/yr to £24K/yr
Capio Recruitment are exclusively partnered with a fantastic regional firm based in Southampton, who are looking for an enthusiastic Receptionist to join their expanding team!
This role is suitable for candidates looking for either full-time or part-time employment.
My client is looking for a friendly, approachable individual who can provide an excellent front of house service.
Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.
Posted by PLATINUM RECRUITMENT CONSULTANCY LIMITED • £28K/yr to £32K/yr
General
Platinum Recruitment support multiple Engineering companies in the Hampshire area, and we currently have an exciting opportunity for a Order Processor to join a busy team.
We are currently seeking to speak to any administrative specialists, to join a regional contractor as an Administrator within an exceptional team, based in their head office in Southampton, Hampshire five days a week.
My client has a requirement for an Administrator to join their business, where there is extensive opportunity for both progression and personal development.
This role does not require someone with previous construction experience, more so someone with an administrative background with an organised nature and a proactive attitude.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them.